CULTIVAR – 100% Nocellara
PRODUCTION AREA – Puglia
ACIDITY – Maximum acidity expressed in% of oleic acid 0.2
TASTING NOTES – An intense golden yellow color is with greenish reflections. Limpid extra virgin olive oil. The nose is broad and wrapping, with hints of celery, lettuce and fresh broad beans, enriched by balsamic notes of basil, mint and sage. The taste is fine and complex, with medium-ripe tomato tones, white apple, banana and almond finish.
GASTRONOMIC PAIRINGS – It’s perfect to enhance the flavor of the most delicate dishes It’s ideal with fish dishes, fresh cheeses and white meats