Secondo

15,0040,00

Extra Virgin Olive Oil – 100% Italian – Cold extracted

Monocultivar NocellaraDelicate Fruity

Extra Virgin Olive Oil of the highest quality enclosed in a refined and elegant packaging. The perfect gift for those who want to stand out with taste.

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Description

CULTIVAR – 100% Nocellara

PRODUCTION AREA – Puglia

ACIDITY – Maximum acidity expressed in% of oleic acid 0.2

TASTING NOTESAn intense golden yellow color is with greenish reflections. Limpid extra virgin olive oil. The nose is broad and wrapping, with hints of celery, lettuce and fresh broad beans, enriched by balsamic notes of basil, mint and sage. The taste is fine and complex, with medium-ripe tomato tones, white apple, banana and almond finish.

GASTRONOMIC PAIRINGS – It’s perfect to enhance the flavor of the most delicate dishes It’s ideal with fish dishes, fresh cheeses and white meats

Additional information

Size

500 ml, 200 ml, 100 ml

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